Friday 30 June saw the start of ‘Foodie Friday’ at Design Centre, Chelsea Harbour; a new initiative, in partnership with Lunch Out London, that featured a number of independent stallholders and a truck on the green serving freshly made street food from around the globe, as well as locally sourced produce. Crowds gathered to get a taste of the tantalising lunchtime eats on offer. From Greek souvlaki and BBQ jerk chicken to authentic falafel and Spanish Churros there was something for everyone.

Home to 120 showrooms and over 600 global brands, Design Centre, Chelsea Harbour is a thriving platform, both creatively and commercially, for an exceptionally dynamic industry. At Foodie Friday, international design and food met at one address.

Follow the culinary adventure online: #FoodieFridayAtDCCH @designcentrech

Next Foodie Friday: 19 January 2018

Barnyard Birds - locally sourced chicken and duck

Bulgogi Bowl - modern Korean bibimbap

Devis - plant focused food from Indo-Persia

Dookies Grill - Caribbean street food

Picanha Steakery - grilled steak sandwiches

Thelo - Greek street food

You Bao - Asian street food

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